Frutty Automatic Vinegar Fermenter - 100 Litres

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** Supplied to order, please contact us with your requirements and we will provide a quote. **

Frutty® Vinegar Production Plant Automatic Vinegar Making System (100 Litres)

Produce high-quality artisan vinegar quickly and efficiently with the Frutty® 100L vinegar production plant. Designed for small to medium-sized producers, this advanced system delivers consistent, premium results with minimal effort.

Using modern direct aeration technology, the Frutty® system produces natural vinegar in just a few days while preserving the flavour, aroma, and colour of your raw ingredients.

Fast & Efficient Vinegar Production

This fully automated vinegar machine uses a controlled fermentation process where acetic acid bacteria convert alcohol (wine, fruit wine, must, or beer) into vinegar. The process is clean, reliable, and ideal for commercial or artisan use.

Key Features & Benefits

  • Fast production: Vinegar ready in just a few days
  • Fully automatic operation: Minimal manual input required
  • Premium quality output: Preserves natural taste and aroma
  • High efficiency: Advanced turbine ensures optimal oxygenation
  • Consistent results: Temperature-controlled fermentation
  • Hygienic design: Food-grade stainless steel construction
  • Low maintenance: Easy to clean and operate

Ideal For

  • Artisan vinegar producers
  • Farm shops and local food businesses
  • Craft beverage producers
  • Speciality food manufacturers

Technical Specifications

  • Capacity: 100 litres
  • Construction: Stainless steel AISI 316 / 304
  • Diameter: 400 mm
  • Total Height: 1,500 mm
  • Tank Thickness: 3 mm
  • Max Pressure: 0.9 bar

Equipment & Components

  • 1kW submerged aerator system (400V / 50Hz)
  • Integrated heating and heat exchange coil
  • PT100 temperature probe
  • Industrial pump with loading/unloading system
  • Control panel with automated functions
  • Air intake system and gas exhaust with foam recovery
  • Stainless steel frame and tank construction

Control System

  • Adjustable aeration speed
  • Automatic temperature control
  • Digital temperature monitoring
  • Manual pump operation for filling and emptying
  • Cooling system connection ready

Note: Cooling chiller not included (available on request).

Optional Accessories

  • Acidity control kit
  • Alcohol measurement system
  • Digital refractometer
  • Starter bacteria cultures

Why Choose the Frutty® Vinegar System?

The Frutty® vinegar production plant combines modern technology with artisan quality, making it the ideal solution for businesses looking to create premium vinegar products efficiently and reliably.

Start producing your own high-quality vinegar today with a professional, compact, and efficient system.

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