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Written by Alex Hill, who makes prize-winning Bollhayes Cider and is the founder of Vigo, this simple 8 page guide gives basic information about the process of juice and cider making. It is perfect for the novice cider and juice maker.
Contents:
- The Apples
- Milling & Pressing
- Fermentation
- Dry Cider
- Medium & Sweet Cider
- Pasteurisation of Sweet Cider
- Storage
- Uses of Cider
- Apple Juice
- Cider Making in 6 Steps