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Making Jellied Preserves is a book that will delight the enthusiastic kitchen gardener keen to make their own preserves from readily available wild and garden produce.
This book is an authoritative, colourfully illustrated and easy to read practical guide to preserving fruit, vegetables and herbs for use all the year round.
A compact, efficient electric butter churn that allow you to make fresh butter from cream at home in under 30 minutes! Has a minimum capacity of 2 litres and a maximum capacity of 6 litres.
The Milky FJ10 Electric Butter Churn, with a capacity of 10 litres, making it excellent for home use.
The Milky FJ32 Electric Butter Churn, with a 32 litre capacity. This makes it fantastic for small scale producers that want to produce a range of dairy products.
The Milky FJ100c Electric Butter Churn. This machine has a very high output and would be well suited to a small or medium sized farm looking to produce butter from milk.
An electrically powered cream separator that will allow you to obtain fresh cream from milk!
An easy to use, manually operated cream separator that will allow you to make fresh cream from milk at home.
The smallest of Milky's cream separators, with an hourly output of up to 90 litres.
The Milky FJ130 ERR, with a capacity of up to 130 litres per hour.
The Milky FJ600, with an hourly output of about of up to 600 litres, making it ideal for a medium or large sized farm.
An easy to use tool for swiftly and cleanly de-stoning plums and cherries.
An educational hands on experience day including tour of the Courtney's cider orchards, apple picking, crushing and pressing. Lunch and refreshments included before learning about making your own cider.
The FJ130 EPR Electric Cream Separator from Milky, with a capacity of up to 130 litres per hour.
Mini destoning machine for cherries. Optional sieve insert (Ø10mm) makes it also suitable for apricots and plums.