Items marked by the "Vigo Presses" tag:

£99.50

A juice extractor attachment designed to be used with our range of pasteurisers. A recipe leaflet is also included with some ideas for you to try.

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£2.75

Seal - O ring nitrile 100 x 7mm

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£6.50

1kg of dextrose monohydrate brewing sugar. This is a key ingredient used to assist primary fermentation, for priming bottles and barrels and for sweetening during blending. Essential to have on hand when homebrewing.

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£18.99

100g of sucralose, often used as an alternative to sugar when sweetening cider.

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£6.00

A 50g tub of malic acid, used to regulate and increase the pH of your juice or cider and make it more acidic.

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£1.85

A 50g tub of precipitated chalk (calcium carbonate) used to regulate and reduce acidity in wine and cider (by raising the pH level).

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£8.25

A tub of ascorbic acid (vitamin C), available in 100g, 500g and 1kg amounts. Used to reduce browning and oxidisation of fruit and juice during production.

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£14.50

A 500g tub of potassium sorbate, used to prevent the growth of mould and fungi.

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£7.99

A 400g tub of pectolase. This is a pectic enzyme that helps to maximise juice yield and quality.

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£7.35

A 100g tub of high quality yeast nutrient (Fermaid K) widely used by commercial producers.

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£12.00

A replacement spindle for the 6 litre hobby press. Fixes directly into the base and delivered in two parts.

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£115.00

This is a heavy duty hand corker for driven natural corks that is freestanding but can also be bench mounted for increased stability. Ideal for small bottling runs. A solid and very stable machine.

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£93.00

4.5 litre stainless steel cross beam press, splashguard, plastic tubing for juice collection, straining bag and instructions.

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£195.00

A 9 litre spindle press constructed from durable cast iron, full usage instructions and a starter guide to juice and cider making.

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£78.00

6 litre spindle press with full assembly instructions, 4 spacer blocks, food grade grease, straining bag and a basic cider and juice making booklet.

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£10.00
15 Litre

What’s included? A 15 litre food grade fermentation bucket and lid. The lid is airtight and supplied undrilled.

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