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The Frutty vinegar allows for the simplest vinegar production of the best quality in just a few days.
A stunning pewter ceramic vinegar pot, handmade for us in France. It has a 4.8 litre capacity, hard boxwood dispensing tap and a large opening for easy cleaning.
A stunning black ceramic vinegar pot, handmade for us in France. It has a 4.8 litre capacity, hard boxwood dispensing tap and a large opening for easy cleaning.
The Rommelsbacher DA900; a high quality food dehydrator made in Germany. Ideal for the drying and preservation of fruit, vegetables and much more.
A stunning red ceramic vinegar pot, handmade for us in France. It has a 4.8 litre capacity, hard boxwood dispensing tap and a large opening for easy cleaning.
A fruit and vegetable dehydrator from Rommelsbacher. This can be used either to preserve fruit and vegetables or for making a variety of things. Full instructions are included along with some ideas and suggested drying times for various items.
A combination package of our popular analogue pasteuriser and the steam extractor top attachment for it. This is the deluxe pasteuriser which has an automatic timer that will begin as soon as the unit reaches the desired temperature.
A stunning green ceramic vinegar pot, handmade for us in France. It has a 4.8 litre capacity, hard boxwood dispensing tap and a large opening for easy cleaning.
For a careful drying of fruit, vegetables, herbs, mushrooms and more: the compact dehydrator DA 350 is the perfect addition to the Rommelsbacher family of dehydrators.
A beautiful, handmade stoneware vinegar pot. Made from glazed ceramic with a hard boxwood dispensing tap and large opening for easy cleaning.
Two easy to clean vented trays.
A 100ml vial of acetic acid bacteria for making vinegar from wine or cider.
A gift voucher redeemable against any purchase on our website or our showroom. £10, £20 and £50 vouchers are available.
Making Jellied Preserves is a book that will delight the enthusiastic kitchen gardener keen to make their own preserves from readily available wild and garden produce.
This book is an authoritative, colourfully illustrated and easy to read practical guide to preserving fruit, vegetables and herbs for use all the year round.
A compact, efficient electric butter churn that allow you to make fresh butter from cream at home in under 30 minutes! Has a minimum capacity of 2 litres and a maximum capacity of 6 litres.
Make Apple Juice
Make Cider
Dry Fruit & Veg
Create Cordials
Bottle Fruit
Recipes
Other
